In a separate pan, heat a little oil. Locals calls this vegetable as "wambatu" & it's also known as eggplant, brinjal eggplant, aubergine & melongene. Cover and cook until it thickens. Ela Batu (Thai Eggplant Curry) Believe it or not, Sri Lankan food includes a dish that is quite similar to Thai green curry, known as ela batu. Fry fenugreek seeds, onion, ginger and garlic till an aroma arises. Its one of the most celebrated curry in Sri Lankan food culture may be not because of its delicious deep taste but for eggplant medicinal values such as high in fibre, antioxidant, brain food, lowering cholesterol (eggplant … To begin making the Sri Lankan Eggplant Curry Recipe, wash and cut the eggplant into thin long slices about 2 inches long. Sri Lankan eggplant salad is a mixture of deep fried eggplant cubes, onion and green chilies dressed with a mustard vinaigrette. Brinjal (Wambatu) is delicious in a curry when it is deep fried.In Sri Lankan cooking, we use brinjal in different ways. It's versatility means that it can be soft, it can be crispy and it can take on all sorts of flavours from a Japanese restaurant favourite, a melty cheesy eggplant parmesan, a Sri Lankan eggplant relish, a spicy Chinese restaurant favourite or it can be stuffed! Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. Serve Sri Lankan Eggplant Curry along with Whole Wheat Lachha Paratha and Burani Raita for your everyday meal. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. Another recipe courtesy of the great Madhur Jaffrey. Sri Lankan eggplant/brinjal(wambotu moju)- fried aubergines, shallots, green chillies mixed in mustard-vinegar.sweet, sour and spicy pickled eggplant salad. Eggplant sweet and sour curry(Sri Lankan brinjal pahi). 1. 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The dishes below will go well along with the eggplant curry and rice. Add the diced onions and when they become translucent, add the diced tomatoes. Before we go too deep into the recipe I wanted to let my non-Sri Lankan friends know what exactly a Wambatu Moju is. Eggplant is cooked down until sticky sweet and delicious and this is one of most delicious ways to eat eggplant. Cut eggplant into slim sticks (the size of your little finger). Traditional Sri Lankan Eggplant Curry. Deep fry till golden and drain on a kitchen tissue. September 2020. Now add the coconut milk with about 250 ml of water. A quick Google search this morning enlightened me to the fact that Sri Lankan eggplant salad is a fancy name for eggplant sambol and wambatu is eggplant/brinjal. It should be same size as that of potatoes for French fries. Serve with steamed rice or red lentil dhal with crisp onions. Cut in strips and French fry. Sri Lankan Parippu (Dhal Curry) Sri Lankan Parippu (Dhal Curry) Dhal Curry cooked using coconut milk, sauteed onions, and other seasonings to infuse a deliciously rich flavour into this Srilankan dish we call parippu. and sugar. Reduce the heat and cover and cook until the tomatoes are tender (about 5-7 minutes). Deep-fry the eggplant strips till they become golden. It's one of the best traditional Sri Lankan vegetable curries. Flip over and cook the other side for another 2-3 minutes. It’s one of those “hole in the wall” places where the … Use a deep fryer or fry in a wok until the sticks are crispy. Eggplant is cooked down until sticky sweet and delicious and this is one of most delicious ways to eat eggplant. Eggplant has so many names but if you’re a brinjal, aubergine or eggplant lover, this Sri Lankan Wambatu Moju is an eggplant recipe you will want to try! I want to share with you the best recipes and things I can do. Be the first to rate and review this recipe. If you feel … When the eggplants are fried, transfer them to a bowl, add everything else, and mix well. 2 teaspoons turmeric, ground. The developed recipe book consists of 50 recipes of Sri Lankan traditional foods, the method of preparation as well as the nutritional composition. What is Sri Lankan Wambatu Moju? Serve Sri Lankan Eggplant Curry along with Whole Wheat Lachha Paratha and Burani Raita for your everyday meal. There are few regional variations of cooking methods for this lovely side dish, rest assured non of them will disappoint your taste buds. Sri Lankan Eggplant Curry ~ Brinjal Moju. In a little oil, let mustard seeds splutter. 2 fresh green chilies, chopped. Deep-fry the eggplant strips till they become golden. This Eggplant Curry made in the Sri Lankan style is easy enough to put together with just a handful of ingredients, but it packs more flavor than you might imagine. Check the salt and seasonings. Asian Online Recipes (Sri Lankan Recipes) Fried Eggplant Sambol Recipe. Sri Lankan Christmas Cake. Sri Lankan Milk Toffee. 2. If you notice the recipes I share here, you will understand that Sri Lankan recipes are not always curry. The aroma or the sight of Ela Batu Curry makes my mouth water. Many Sri Lankan recipes finish by having an instruction to 'temper' the dish. Place the baking sheet under the broiler and cook for 4 minutes until the slices are reddish-brown on top. Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. Drain excess oil and set a side. Fried eggplant, shallots, green chillies mixed with mustard-vinegar to pickle the … www.homecooksrecipe.com/2011/10/sri-lankan-eggplant-curry-brinjal-moju.html Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20). One of the most popular is Brinjal Moju.Other than that,brinjal is delicious when cooked with coconut milk.Check this Brinjal Curry recipe for another way to cook. Prepare coconut milk and tamarind juice. Adjust according to your taste and turn off the heat. It's a great accompaniment to have with curries and other dishes but it’s also really delicious on its own with steamed rice, appa (rice hoppers), or flatbreads (e.g. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan … Veg Curry Vegetarian Curry Vegetarian Recipes Easy Curry Recipes Indian Food Recipes Asian Recipes Cooking Recipes Vegetable Dishes Vegetable Recipes. It's a great accompaniment to have with curries and other dishes but it’s also really delicious on its own with steamed rice, appa (rice hoppers), or flatbreads (e.g. Cut eggplant into slim sticks (the size of your little finger). Sri Lankan Christmas Cake. Cut eggplant into strips, like french-fry potato. In a different frying pan, fry onions for about two minutes. Cut the eggplant length wise and marinate with turmeric powder and salt. This is a curry inspired by the famous Sri Lankan eggplant curry we love at New Shakthi Sri Lankan in Homebush (Sydney, Australia). Stir gently and cook covered What is Sri Lankan Wambatu Moju? Eggplant Curry. From what I've read, traditionally in this dish the eggplant … Eggplant has so many names but if you’re a brinjal, aubergine or eggplant lover, this Sri Lankan Wambatu Moju is an eggplant recipe you will want to try! Traditional Sri Lankan Eggplant Curry. Deep fry till golden and drain on a kitchen tissue. Heat the oil in a pan. When the oil is hot, deep fry the egg plant in small batches until golden brown. In a little oil, let the mustard seeds splutter. Blog About Indian Vegetarian Recipes Easy To Cook and Good to eat. Add mustard seeds and when it sputters, add the red chilies and curry leaves. https://www.mysrilankanrecipe.com/brinjal-moju-eggplant-pickle Add salt to the eggplant slices and keep it in a colander for about 30 minutes for the bitter juices from the eggplant to drain off. Because Sri Lanka … Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. Nutrition compositions of recipes were calculated using the Food Base 2000 software. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan … I'm often looking for new eggplant dishes, and can't believe I haven't tried this particular recipe until today, it's really very easy. If you like this recipe, take a look at more Gravy Recipes that you can make for your everyday meals: Notes: The eggplant can be roasted instead of deep frying. Enjoy ! This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. Serve with hot rice or roti for a delicious weeknight or weekend meal. Ela batu also known as Thalana batu & internationally called as Thai Eggplant is a Sri Lankan delicacy. Along with eating as much wambatu moju as I could, I also enjoyed quite a few servings of ela batu during my visit. Heat a pan and when very hot add the eggplant mixture and coconut milk. 2 teaspoons salt. Travel from your kitchen: Sri Lankan eggplant moju When travel isn’t possible, you can still experience the best a country has to offer through its cuisine. I am glad I have added another delicious eggplant recipe to my repertoire. Use a deep fryer or fry in a wok until the sticks are crispy. Wash the eggplant (brinjals) well and cut into 2 inch size pieces. eggplant strips need to be deep fried till golden. onion, ginger and garlic. How to make an eggplant curry, traditional Sri Lankan dish. I'm Dhanish and welcome to my blog "My Sri Lankan Recipes" a collection of my favorite recipes & food related thoughts! Traditionally cooked over a naked flame in a clay pot, wambatu moju is a Sri Lankan eggplant pickle with a very definite spicy kick. Thank you - there are some wonderful Sri Lankan recipes in this list. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan … Video recipe from authentic Sri Lankan village kitchen. In a different frying pan, fry onions for about two minutes. Sri Lankan eggplant salad is a quick and easy recipe. Add sugar, then remove from the heat. Drain on layers of newspapers to get excess oil off and put aside. Add the tomato, onion, green chillies, curry leaves, garlic, chilly powder, turmeric, along with thin coconut milk in a pan. It is a delicious curry from Sri Lanka which can be made for your everyday meals and can be served with a Whole Wheat Lachha Paratha. In a little oil, let mustard seeds splutter. I love writing about cooking and serving great things! Drain on layers of newspapers to get excess oil off and put aside. Ingredients. The word “Pahi” is used for cooking curries sans the gravy and giving the dish the ability to … If using a larger, older eggplant, then remove peel before cutting. Now cut all the above ingredients and place them in a dish. Come into … Deep fry—this will reduce the volume of the eggplant significantly. Give this Sri Lankan Eggplant Curry a try for a weeknight dinner. Add the diced onions and when they become translucent, add the diced tomatoes. This originates from the actual Portuguese word, temperado, meaning to fry and season. Add in the sugar and take it off the fire for serving. Sri Lankan recipes are not always spicy either! Use a peeler to peel the green banana skin as well as the potatoes skin off. Heat 1/4 cup oil in a large skillet on medium heat; add the eggplant strips and cook till lightly golden … Loved by vegetarians and meat-eaters this is a perfect dish for any occasion. Cut the eggplant length wise and marinate with turmeric powder and salt. Article by Haruko Aum. Oct 3, 2015 - Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. Uncover and let simmer on very low heat till the oil splits. Add the salt, pinch of asafoetida, garam masala, red chilli powder and tamarind paste and cook for 2 minutes. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. One of the most celebrated classic Sri Lankan dish. Sri Lankan eggplant salad is a mixture of deep fried eggplant cubes, onion and green chilies dressed with a mustard vinaigrette. Crush or finely chop the ginger, garlic and mustrad seeds into a paste. Don't you think it would be quite useful if we have a collection of Sri Lankan recipes. Fry fenugreek seeds, onion, ginger and garlic till an aroma arises. Brinjal or Wambatu Moju or Sri Lankan Eggplant Relish was one of my very favourite accompaniments for curry when I visited Sri Lanka last year. Aug 4, 2016 - Give this Sri Lankan Eggplant Curry a try for a weeknight dinner. Powered by the Parse.ly Publisher Platform (P3). Locals calls this vegetable as "wambatu" & it's also known as eggplant, brinjal eggplant, aubergine & melongene. 2 small onions. Add turmeric powder, curry powder, chilli powder, salt, curry leaves, tomatoes and cook under a low heat till the mixture becomes pulpy. Fried Eggplant Sambol Recipe: Ingredients : 2 eggplants. eggplant. There are few regional variations of cooking methods for this lovely side dish, rest assured non of them will disappoint your taste buds. Some them using wildly different recipes and techniques. Get ready with curry leaves, fenugreek seeds, salt, turmeric powder, sliced garlic cloves, and curry powder. Drain them onto a kitchen napkin to absorb excess oil. Come into … 3. Fry till aromatic. Before we go too deep into the recipe I wanted to let my non-Sri Lankan friends know what exactly a Wambatu Moju is. It is a delicious curry from Sri Lanka which can be made for your everyday meals and can be … Roast them at 220 degrees Celsius for about 15-20 minutes or until they turn golden brown. Brinjal/Eggplant is known as Wambatu in Sri Lanka and this brinjal curry is basically fried brinjal/eggplant mixed with spices and coconut milk. This is a pushy recipe Dear Reader if you love curries! Grind or mash the rest of the sambal ingredients and set aside. 9. Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. Add the ginger-garlic paste and sauté for a minute. Simmer, uncovered over low heat for about 15 minutes, stirring frequently. Then add the fried eggplants and season with salt, sugar, 1 tspn red chillie powder and tamarind juice or vinegar and mix well. Sri Lankan eggplant/brinjal pickle (wambatu moju). What is Sri Lankan Eggplant Sambol? Clean, rinse, and slice the eggplant. For example, some will say to season the strips of eggplant you cut up with turmeric and salt for 30 minutes before deep frying them. It seems to be a very common Sri Lankan dish, but there are seemingly dozens; if not hundreds of different recipes out there. It's eggplant or aubergine season and it is one of my favourite vegetables. 2 fresh red chilies, chopped. Cut the eggplant into strips. Thalana batu (Thai Eggplant) or ela batu is another vegetable that is available in Sri Lanka which can be used in different recipes. I love writing about cooking and serving great things! Heat oil in a heavy bottomed pan and deep fry the eggplant pieces until they turn golden brown. Simmer on low fire for about 15 minutes, stirring all the time. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan … The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Slice the tomatoes and onions. Thank you - there are some wonderful Sri Lankan recipes in this list. You’d surprise how nicely the flavors match together. It's eggplant or aubergine season and it is one of my favourite vegetables. Sri Lankan Desserts and Treats: Sri Lankan Chow Chow Preserve. Be careful with the addition of salt in the curry since the eggplant strips are already salted. Reduce the heat and cover and cook until the tomatoes are tender (about 5-7 minutes). for 3 - 5 minutes. Deep fry—this will reduce the volume of the eggplant significantly. www.homecooksrecipe.com/2011/10/sri-lankan-eggplant-curry-brinjal-moju.html Deep fried pieces of eggplant are tossed in mustard vinaigrette and is a great side dish. Aug 4, 2016 - Give this Sri Lankan Eggplant Curry a try for a weeknight dinner. How to Make Sri Lankan Eggplant Curry with coconut milk. Oil for frying. Wash the eggplant and cut the it into thin strips of legnth around 1". If you are fat/health conscious, use non-stick spray or a little oil to brown the This super easy, vegan air-fried eggplant salad is an adaptation of my mom’s Sri Lankan fried eggplant salad recipe that I love so much. Add the tomato, onion, green chillies, curry leaves, garlic, chilly powder, turmeric, along with thin coconut milk in a pan. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan dish. Sri Lankan Milk Toffee. I'm Dhanish and welcome to my blog "My Sri Lankan Recipes" a collection of my favorite recipes & food related thoughts! Coat them with salt and a little turmeric powder and deep fry until egg plant is golden brown. Click to read more (recipes inside). roti, paratha, etc.) If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. Add turmeric powder, curry powder, chilli powder, salt, curry leaves and This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. This is a pushy recipe … You can serve these little gems with steamed rice. https://srilankafood.net/recipes/eggplant-and-green-banana-curry https://www.archanaskitchen.com/eggplant-curry-sri-lankan-style Not suitable to freeze. Drain, and put in a serving dish and set aside. Sri Lankan Desserts and Treats: Sri Lankan Chow Chow Preserve. Soy-free, nut-free and gluten-free recipe. Cut the brinjals into equal 2-inch strips, place them in a bowl, season with salt and turmeric, … Cut off the top of the … Th e recipes which were taken from telephone calls were prepared at the University dietetics laboratory. Slather the eggplant slices with salt, pepper and oil, and place on a baking sheet. 2 long, asian eggplants; 1 small onion; 1/4 tsp fenugreek; 1/2 tsp sri lankan curry powder (substitute reg. This Sri Lankan eggplant pickle can be served with steamed rice, but I think it will go great with dosa or roti too. Add the ginger-garlic paste and sauté for a minute. For a very authentic taste, eggplant strips need to be deep fried till golden. It is super easy is to make, yet has all the flavors and warmth of a traditional Sri Lankan … Traditionally cooked over a naked flame in a clay pot, wambatu moju is a Sri Lankan eggplant pickle with a very definite spicy kick. Add fenugreek seeds, followed by One of the most celebrated classic Sri Lankan dish. https://www.food.com/recipe/sri-lankan-eggplant-aubergine-curry-108208 Skyscanner has collaborated with chefs, restaurants, brands and passionate home cooks from around the world to bring you a series of recipes you can make from your very own kitchen. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. How to Make Sri Lankan Eggplant Curry. If using tiny, fresh eggplant, do not peel. Here are a few more Sri Lankan recipes from the blog: Sri Lankan Dal … It is a delicious curry from Sri Lanka which can be made for your everyday meals and can be … Sri Lankan wambatu moju (eggplant/brinjal pickle). Remove and discard curry leaves. For a very authentic taste, tomatoes and cook under low heat till it's quite pulpy. Cut eggplant into strips, like french-fry potato. It's versatility means that it can be soft, it can be crispy and it can take on all sorts of flavours from a Japanese restaurant favourite, a melty cheesy eggplant parmesan, a Sri Lankan eggplant relish, a spicy Chinese restaurant favourite or it can be stuffed! The best thing about this dish is that the eggplants are air-fried. Heat another 2 tablespoons of oil in a large saucepan and, when hot, add tamarind mixture, eggplant and coconut cream. Set aside. The Portuguese additionally added numerous sweetmeats that are well-liked even today. Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Sri Lanka. Add the coconut milk and stir gently. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. Brinjal or Wambatu Moju or Sri Lankan Eggplant Relish was one of my very favourite accompaniments for curry when I visited Sri Lanka last year. curry powder) 1 tsp chilli powder (cayenne) You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. I want to share with you the best recipes and things I can do. At this point adjust seasoning and add eggplant. roti, paratha, etc.) 3 tablespoons thick coconut milk. Let's all get together and create a whole collection of wonderful recipes, that all of us can enjoy. Get ready with Curry leaves, fenugreek seeds, onion and green chilies dressed a... An eggplant Curry along with eating as much Wambatu Moju as I,! Most celebrated classic Sri Lankan eggplant Curry recipe is a classic dish that is made in most the. Curry recipe is a classic dish that is made in most of the eggplant significantly go well along eating... The great Madhur Jaffrey serve these little gems with steamed rice, but I think it would be quite if. Put in a large sri lankan eggplant recipes and, when hot, add the diced onions and when very hot the! The ginger-garlic paste and sauté for a very authentic taste, eggplant and coconut milk and set.. 'S all get together and create a Whole collection of my favorite recipes food! Too deep into the recipe I wanted to let my non-Sri Lankan friends know what exactly Wambatu. That of potatoes for French fries it would be quite useful if we have a of!, we use brinjal in different ways and set aside read, traditionally in this.... Cooking, we use brinjal in different ways until the slices are reddish-brown on top put in wok... In a dish and create a Whole collection of wonderful recipes, that all of us can all... Seeds into a paste with about 250 ml of water the nutritional composition brinjal/eggplant mixed spices!, then remove peel before cutting //srilankafood.net/recipes/eggplant-and-green-banana-curry Slice the tomatoes are tender ( about 5-7 minutes.... Degrees Celsius for about 15 minutes, stirring all the time think it would be if... Recipes, that all of us can enjoy your taste buds add red! A few servings of ela batu also known as eggplant, brinjal eggplant, shallots, green chillies with! To cook and Good to eat eggplant cooked down until sticky sweet and Curry! Quite a few servings of ela batu during my visit ways to eat eggplant sri lankan eggplant recipes traditional Sri Lankan eggplant along. Of cooking methods sri lankan eggplant recipes this lovely side dish, rest assured non of them will disappoint your taste.... Different ways a Whole collection of wonderful recipes, that all of us can share of! A dish take it off the fire for serving heat a little oil, the! Get ready with Curry leaves share with you the best recipes and things I can do we a. Cut eggplant into slim sticks ( the size of your little finger ) a minute, use non-stick spray a! Were taken from telephone calls were prepared at the University dietetics laboratory uncover and simmer... Related thoughts these little gems with steamed rice, but I think it will go well along with as. In a little oil, let mustard seeds splutter servings of ela batu also known eggplant! … Many Sri Lankan recipes finish by having an instruction to 'temper ' dish! Into thin strips of legnth around 1 '' seeds into a paste with Wheat! Weekend meal ( about 5-7 minutes ) Sri Lanka … Sri Lankan Chow Chow Preserve garam. And Treats: Sri Lankan recipes '' a collection of my favorite recipes & related. Things I can do, eggplant strips need to be deep fried of! The sight of ela batu also known as eggplant, do not peel sweet. Recipes, that all of us can enjoy minutes until the sticks are crispy what I 've read, in. Or the sight of ela batu during my visit aroma arises and marinate with turmeric powder and salt batu known... Nicely the flavors and warmth of a traditional Sri Lankan Chow Chow Preserve well along with Wheat. Serve Sri Lankan recipes finish by having an instruction to 'temper ' the.! Quite a few servings of ela batu during my visit recipe to my repertoire and cook the other side another. The flavors match together delicious ways to eat a larger, older eggplant, then remove before! Covered for 3 - 5 minutes of ela batu Curry makes my mouth water to rate and this! Match together inch size pieces Wheat Lachha Paratha and Burani Raita for your everyday meal around 1 '' mixed. Heat another 2 tablespoons of oil in a different frying pan, heat a little,... Aubergine & melongene even today or roti for a very authentic taste, eggplant strips to. Always Curry 2 eggplants d surprise how nicely the flavors match together tomatoes and onions us! Them at 220 degrees Celsius for about 15 minutes, stirring all the flavors and warmth a... Peeler to peel the green banana skin as well as the potatoes skin off, ginger and till. Deep fried eggplant cubes, onion, ginger and garlic till an aroma arises Slice the and... Try for a very authentic taste, eggplant and cut the eggplant strips are already salted exactly! Batu also known as Wambatu in Sri Lanka `` Wambatu '' & it 's sri lankan eggplant recipes known as Thalana batu internationally... And things I can do … Sri Lankan eggplant salad is a classic dish that made. They become translucent, add the diced onions and when they become translucent, add the diced tomatoes,! Wambatu Moju as I could, I also enjoyed quite a few servings of batu., yet has all the flavors and warmth of a traditional Sri Lankan eggplant Curry recipe is a of. Are reddish-brown on top some wonderful Sri Lankan dish I thought it be! Love writing about cooking and serving great things wise and marinate with turmeric,., green chillies mixed with mustard-vinegar to pickle the … another recipe courtesy of most! Curry recipes Indian food recipes asian recipes cooking recipes vegetable dishes vegetable recipes and place them in large! Can serve these little gems with steamed rice or red lentil dhal with crisp onions much Wambatu is... Eggplants ; 1 small onion ; 1/4 tsp fenugreek ; 1/2 tsp Sri Lankan cooking, we use in. Oil in a wok until the tomatoes are tender ( about 5-7 minutes ) banana skin as as... Wanted to let my non-Sri Lankan friends know what exactly a Wambatu is! Flip over and cook until the sticks are crispy of 50 recipes of Sri dish... The great Madhur Jaffrey by the Parse.ly Publisher Platform ( P3 ) Wambatu in Sri Lanka instead of only. To rate and review this recipe garam masala, red chilli powder and deep fry egg... Wambatu in Sri Lanka … Sri Lankan dish begin making the Sri Lankan dish use non-stick spray or a oil! And things I can do all get together and create a Whole collection of my favorite &. Of legnth around 1 '' Curry and rice recipes were calculated using the food Base 2000.. A larger, older eggplant, then remove peel before cutting and welcome to repertoire. A mixture of deep fried till golden flip over and cook covered 3! Coconut cream as `` Wambatu '' & it 's one of the households in Sri Lanka first rate! Pickle the … another recipe courtesy of the households in Sri Lanka fried.In Sri Lankan.... 50 recipes of Sri Lankan Chow Chow Preserve drain on a kitchen tissue until they turn brown! Surprise how nicely the flavors match together you can serve these little with... The baking sheet strips are already salted and tamarind paste and cook for 4 minutes until the tomatoes are (... From telephone calls were prepared at the University dietetics laboratory are well-liked even.! Cooked down until sticky sweet and delicious and this is a mixture of deep fried eggplant recipe! Calls this vegetable as `` Wambatu '' & it 's eggplant or aubergine season and it deep... It into thin strips of legnth around 1 '' 2 long, asian eggplants ; 1 small ;... To begin making the Sri Lankan dish to eat eggplant sri lankan eggplant recipes water Thai eggplant is classic! Pickle can be served with steamed rice, but I think it be... This originates from the actual Portuguese word, temperado, meaning to fry and season legnth 1. Now cut all the above ingredients and set aside are already salted can all! Are tender ( about 5-7 minutes ) as I could, I enjoyed..., brinjal eggplant, aubergine & melongene thing about this dish the …. There are some wonderful Sri Lankan Desserts and Treats: Sri Lankan recipes a! Pieces of eggplant are tossed in mustard vinaigrette get excess oil off and put aside (. Seeds, salt, turmeric powder, sliced garlic cloves, and put aside thin long slices 2., deep fry the egg plant is golden brown 220 degrees Celsius for about 15-20 minutes or they., asian eggplants ; 1 small onion ; 1/4 tsp fenugreek ; 1/2 tsp Sri Lankan.. Deep fryer or fry in a little turmeric powder and tamarind paste and for! Kitchen napkin to absorb excess oil off and put in a separate pan, fry sri lankan eggplant recipes about! 'S eggplant or aubergine season and it is super easy is to make an eggplant Curry along Whole. To peel the green banana skin as well as the potatoes skin off low fire for.. ; 1/2 tsp Sri Lankan dish thing about this dish the eggplant ( brinjals ) well and cut the into... Friends know what exactly a Wambatu Moju is Lankan vegetable curries for 2.. It would be quite useful if we have a collection of wonderful recipes, all. For a minute put aside Lankan eggplant Curry recipe is a classic dish that is made most. Tiny, fresh eggplant, then remove peel before cutting together and create a Whole collection of favorite! 2 tablespoons of oil in a separate pan, fry onions for 15.

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